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| Strawberry and Spinach Omelet |
Every Saturday morning Mark, Chloe, and I get up early and go for a little family run. Its the only day of the week that Mark and I can workout together and I really look forward to it (its usually what gets me through my Friday workout). We usually go over to Uptown and run around Lake Calhoun, or we run a loop around our apartment building.
A couple weeks ago Mark and I decided it would be nice to it change up a bit. Now that the weather is nice and the farmers markets are finally opened, we thought it would be fun to take Chloe downtown and run around the city until the market opened.
We went to the Mill City Farmers Market and decided that this trip would be to scope it out. It was our first time ever going to this particular market and we were a little overwhelmed (and excited) at the size and number of vendors. However, we knew going in that we wanted some kind of leafy greens, and I was ecstatic to learn that the first of the seasons strawberries were available.
